What are Janthikalu?

Janthikalu, often referred to as crispy snacks in English, are traditional Telugu treat. Made from rice flour, these savory snacks are seasoned with a blend of spices, giving them a unique flavor that is loved by many.

Why Choose Janthikalu?

These snacks are perfect for tea time or as a crunchy addition to your meal. Their light and crispy texture makes them an excellent choice for munching, making Janthikalu a popular item during festivals and family gatherings.

How to Enjoy Janthikalu

Enjoy Janthikalu on their own or pair them with your favorite chutneys. Their versatility and delightful taste ensure that they complement any dish, making them a must-have in Telugu cuisine.